Anti Caking
Committed to consistent product quality
The food industry has long relied on anti-caking agents to ensure consistent product quality. Known for their superior anti-caking properties, ICL’s magnesium oxide and magnesium carbonate powder can be found in a wide range of food products. In addition to their efficacy and high purity, our anti-caking solutions are manufactured under strict pharma-level conditions.
Products
MgO powder
Magnesium oxide light and heavy contains grades used throughout the production of pharma and nutra formulations.
Basic Magnesium Carbonate – BMC Light
BMC Light is manufactured in light grades with available densities ranging from 0.1 g/cc to 0.15 g/cc.
Basic Magnesium Carbonate – BMC Heavy
BMC Heavy is produced via a unique production method, which provides unique morphology and other characteristics.
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